Maryke De Villiers
Goedvertrou Guest Farm has been a dream of mine for many years. A place where people can enjoy nature and spend quality time with friends and family. A place where memories can be made and guests would love to come back to.
Originally from Ceres, Maryke fell in love with the Overberg when she moved here in 2011. She had her own accounting practice but always had a love for travelling and making memories.
Philippus is the 5th generation De Villiers on Goedvertrou and 2nd generation Jersey farmer. He produces pasture fed milk which in turn get made into yummy Ladismith Cheese.
Philippus De Villiers
DAY ZERO READY
As we are not in a water restricted area we are fully prepared for our guests just wanting to return to normality for a little while. Our water comes from little streams in the mountain and is as fresh as can be. The cottage has it's own washing machine so feel free to come do your laundry here. We respect our water resource but we are in a position to provide a little water luxury to our guests.